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Sweet ‘n’ Smoky Deviled Eggs – paleo recipe
Stav Kogan

Sweet ‘n’ Smoky Deviled Eggs

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Servings: 4 servings
Ingredients Method

Ingredients
  

  • 6 eggs, boiled, peeled, and cooled
  • ¼ cup julienne-cut sundried tomatoes
  • ⅛ tsp cumin
  • 3 strips bacon, chopped, cooked, but not too crispy (reserve some for garnish)
  • ¾ tsp smoked paprika
  • 1/3 cup mashed ripe avocado
  • 2 TBSP olive oil

Method
 

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