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Summer Fresh Fruit Salad – paleo recipe
Stav Kogan

Summer Fresh Fruit Salad

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Cook Time 10 minutes
Total Time 10 minutes
Servings: 7 servings
Ingredients Method

Ingredients
  

  • 1/3 cup fresh lemon juice
  • 2/3 cup fresh orange juice
  • 2 tbsp raw honey
  • 1/2 tsp grated orange zest
  • 1/2 tsp grated lemon zest
  • 1 tsp pure vanilla extract
  • 1 tsp ground cinnamon
  • 1 cup cubed pears
  • 2 cups strawberries, hulled and sliced
  • 1 cup cantaloupe balls
  • 3 bananas, sliced
  • 2 oranges, peeled and sectioned
  • 1 cup seedless grapes
  • 2 cups almonds, sliced

Method
 

  1. 1.
  2. Combine orange juice and zest, lemon juice and zest, and honey in a saucepan over medium-high heat and bring to a boil.
  3. 2.
  4. Reduce heat to medium-low, then simmer the mixture for 5 minutes, or until syrupy.
  5. Remove the pan from heat and stir in vanilla and cinnamon.
  6. Cool and set aside.
  7. 3.
  8. Place the fruits in a large bowl and toss with the prepared sauce.
  9. 4.
  10. Cover and chill before serving.

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