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STEAK & STRAWBERRY SALAD – paleo recipe
Stav Kogan

STEAK & STRAWBERRY SALAD

Servings: 4 servings

Ingredients
  

  • 1½ lb flank steak
  • ½ tsp salt
  • ¼ tsp pepper
  • 4 C baby mixed greens
  • 1 pt of strawberries, sliced
  • 1 bell pepper, diced
  • 1 carrot, sliced into rounds

Method
 

  1. 1.
  2. Sprinkle steak with salt and pepper.
  3. 2.
  4. Add room-temperature flank steak to hot pan and cook over medium-high heat about 6 minutes per side for medium rare.
  5. 3. Allow steak to rest uncovered for 10 minutes, slice steak into ½-inch strips on the bias.
  6. 4.
  7. Toss all ingredients, including meat.

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