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Spicy Green Hummus – spicy green hummus
Stav Kogan

Spicy Green Hummus

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Servings: 8 servings
Calories: 150
Ingredients Method Nutrition

Ingredients
  

  • 4 ripe avocados, halved and pitted
  • 2 tbsp lemon juice (about 1⁄2 lemon squeezed)
  • 3 tsp minced garlic (about 3 cloves)
  • 1 tbsp olive oil
  • 1 tbsp tahini
  • Spoon out avocado flesh from the peels.

Method
 

  1. Add avocado and all other ingredients to a food processor.
  2. Blend on low for about 2 minutes, until smooth and there are no large chunks of avocado left.
  3. Add more olive oil if the mixture is too pasty.
  4. Remove from food processor and serve.

Nutrition

Calories: 150kcalCarbohydrates: 7gProtein: 2gFat: 14g

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