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Spicy Carrot Hash – spicy carrot hash
Stav Kogan

Spicy Carrot Hash

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Servings: 4 servings
Calories: 135
Ingredients Method Nutrition

Ingredients
  

  • 12 large carrots, shredded (about 4 cups)
  • 2 tbsp ground ginger
  • 2 tbsp canola oil
  • 3 tsp cumin seeds

Method
 

  1. Sauté the carrots and ginger in canola oil over medium-high heat until carrots dry out a bit and separate on their own, about 12–15 minutes.
  2. Stir in remaining ingredients and serve immediately.

Nutrition

Calories: 135kcalCarbohydrates: 14gProtein: 1gFat: 7g

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