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SAUTÉED SQUASH WITH SUN-DRIED TOMATOES – sauted squash with sun-dried tomatoes
Stav Kogan

SAUTÉED SQUASH WITH SUN-DRIED TOMATOES

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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 tbsp extra-virgin olive oil
  • ¼ onion, sliced
  • 2 garlic cloves, minced
  • 2 large yellow squash, diced
  • 3 tbsp sun-dried tomatoes

Method
 

  1. In a large skillet over medium heat, heat the olive oil.
  2. Sauté the onion and garlic until the onion is slightly translucent, about 5 minutes.
  3. Add the squash, and stir.
  4. Cook for another 5 minutes.
  5. Add the sun-dried tomatoes, and sauté for another 2 to 3 minutes.
  6. Season with salt and pepper, and serve.

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