Go Back
–+ servings
Remoulade sauce – paleo recipe
Stav Kogan

Remoulade sauce

Print Recipe Pin Recipe
Servings: 4 servings
Calories: 85
Ingredients Method Nutrition

Ingredients
  

  • ¼ cup (60 mL) fresh lemon juice
  • ½ cup (125 mL) olive oil
  • ½ cup (75 g) yellow onions
  • ½ cup (35 g) green onions
  • ¼ cup (25 g) celery
  • 2 tbsp fresh garlic
  • 2 tbsp prepared horseradish
  • 3 tbsp whole grain mustard
  • 3 tbsp prepared yellow mustard
  • 3 tbsp Paleo Ketchup or substitute tomato paste
  • 3 tbsp chopped fresh flat-leaf parsley
  • 2 tbsp Paleo Mayonnaise
  • 1 tsp salt
  • ¼ tsp cayenne
  • 1/8 tsp freshly ground black pepper

Method
 

  1. Place all ingredients in a food processor or blender.
  2. Combine until well mixed.

Nutrition

Calories: 85kcalCarbohydrates: 2gProtein: 1gFat: 8g

Tried this recipe?

Let us know how it was!