Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Stav Kogan
PINEAPPLE, MINT, AND CLEMENTINE WATER
Print Recipe
Pin Recipe
Servings:
4
servings
Ingredients
Method
Ingredients
1x
2x
3x
?
1
C pineapple juice (remaining liquid of 16 oz can)
24-40
fresh mint leaves, washed
1
clementine
56
oz
water (approximate)
Method
1.
Add the pineapple juice and mint to a clean pitcher.
2.
Zest and juice the clementine; add to pitcher.
3. Fill the rest of the pitcher with water.
4.
Let little hands stir, muddle, or shake.
5.
Serve cold.
Tried this recipe?
Let us know
how it was!