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Pecan Coconut Frosting – paleo recipe
Stav Kogan

Pecan Coconut Frosting

Servings: 4 servings
Calories: 187

Ingredients
  

  • ½ cup honey
  • 2 tbsp coconut oil, melted and cooled
  • 4 tbsp coconut milk
  • 1 cup unsweetened shredded coconut
  • ½ cup pecans, chopped

Method
 

  1. 1. В В In a medium bowl, whisk the honey, melted coconut oil, and coconut milk together, then stir in the coconut and pecans.

Nutrition

Calories: 187kcalCarbohydrates: 20gProtein: 3gFat: 12g

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