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–+ servings
Makes 2-3 cups – paleo recipe
Stav Kogan

Makes 2-3 cups

Servings: 4 servings

Ingredients
  

  • 1/2 cup sweet onion, chopped
  • 5 garlic cloves, minced
  • 1 jalapeño or serrano pepper, seeded and minced
  • 1 lemon, juiced
  • 1 cup fresh cilantro, chopped
  • 2 plum tomatoes, chopped

Method
 

  1. Add onion, garlic, minced pepper, lemon juice, cilantro and sea salt to the bowl.
  2. Mix to combine. | Add tomatoes prior to serving and mix well to combine.
  3. Serve with Dipping Sliders, over scrambled eggs, as a dressing for salad, over shredded pork or beef or simply on it's own.

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