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Stav Kogan
HAWAIIAN VACATION SMOOTHIE
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Servings:
4
servings
Ingredients
Method
Ingredients
1x
2x
3x
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¼
C raw macadamia nuts
1
C coconut milk
½
C ice or water
½
C fresh or frozen mangos
½
C fresh or frozen pineapples
Method
1. In blender, pulse nuts until they are the consistency of sand.
2.
Add remaining ingredients and purée until smooth.
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