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Stav Kogan
FLANK STEAK WITH CILANTRO SAUCE
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Servings:
8
servings
Calories:
265
Ingredients
Method
Nutrition
Ingredients
1x
2x
3x
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2
tsp (10 g)
ground cumin
1
chili pepper, minced
½
cup (120 ml)
fresh lime juice
¼
cup (60 ml)
extra-virgin olive oil
1
tsp (5 g)
sea salt
½
tsp
pepper
3
lbs (1 kg)
flank steak
2
medium
garlic cloves
1
½ cups/60 g cilantro
2
tbsp (20 g)
red bell pepper, chopped
¼
cup (60 ml)
extra-virgin olive oil
1
½ tbsp/25 ml red wine vinegar
½
tsp
chili powder
½
tsp
sea salt
Method
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Nutrition
Calories:
265
kcal
Carbohydrates:
2
g
Protein:
31
g
Fat:
15
g
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