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CURRIED SWEET POTATOES – curried sweet potatoes
Stav Kogan

CURRIED SWEET POTATOES

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings

Ingredients
  

  • 4 medium sweet potatoes, peeled and cubed
  • 2 tbsp ghee
  • ½ onion, diced
  • 2 garlic cloves, minced
  • ½ tsp ground cinnamon
  • ⅛ tsp red pepper flakes or ground cayenne pepper
  • ⅓ cup canned full-fat coconut milk
  • With about 5 minutes to go on the potatoes, melt the ghee in another large saucepan. Sauté the onion and garlic until the sweet potatoes are done.

Method
 

  1. In a large saucepan filled with boiling water over medium-high heat, cook the sweet potatoes until fork-tender, about 15 minutes.
  2. Drain the potatoes, and mash them with a fork.
  3. Add them to the pan with the onion and garlic, and stir.
  4. Season with the curry powder, cinnamon, red pepper flakes, salt, and pepper.
  5. Add the coconut milk and stir.
  6. Serve warm.

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