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Curried Cauliflower Soup – curried cauliflower soup
Stav Kogan

Curried Cauliflower Soup

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Servings: 4 servings
Calories: 45
Ingredients Method Nutrition

Ingredients
  

  • 1 lb cauliflower florets
  • 1 medium onion, minced
  • 2 cloves garlic, minced
  • 3 tsp curry powder
  • Use an immersion blender, or blend the soup in batches in a standard blender, until smooth.

Method
 

  1. Place all the ingredients into a 4-quart slow cooker.
  2. Stir.
  3. Cook on low for 8 hours.

Nutrition

Calories: 45kcalCarbohydrates: 9gProtein: 3gFat: 1g

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