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Creamy Tomato Soup – paleo recipe
Stav Kogan

Creamy Tomato Soup

Servings: 6 servings

Ingredients
  

  • ¼ cup coconut oil or Rendered Animal Fat
  • 1 onion, chopped fine
  • 3 garlic cloves, minced
  • 1 bay leaf
  • Pinch red pepper flakes
  • 2 (28-ounce) cans whole peeled tomatoes
  • 1 tbsp palm sugar
  • 3 slices White Sandwich Bread, crusts removed, torn into 1-inch pieces
  • 2 cups Chicken Broth or Stock
  • 2 tbsp brandy
  • Sea salt and pepper to taste
  • ¼ cup minced fresh chives

Method
 

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