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Chili Anchovy – chili anchovy
Stav Kogan

Chili Anchovy

Total Time 25 minutes
Servings: 2 servings
Calories: 350

Ingredients
  

  • 10 oz Anchovy
  • 1 tsp Chili Flakes
  • 1 Red Chili, sliced
  • 1 tbsp . Basil
  • 1/3 cup Ground Almond
  • 1 tsp Dill
  • 4 tbsp . Butter
  • ½ tsp Paprika

Method
 

  1. Melt the butter in the IP on SAUTE.
  2. Combine the chili and all of the spices in a bowl.
  3. Add anchovy and coat well.
  4. Add anchovy to the Instant Pot and cook for 4-5 minutes per side.
  5. Drain on paper towels.
  6. Serve and enjoy! Per Serving (Calories 350| Total Fats 25g | Net Carbs 3.1g | Protein 28g |Fiber: 0.3g)

Nutrition

Calories: 350kcalCarbohydrates: 3.1gProtein: 28gFat: 25g

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