Go Back
–+ servings
BROCCOLI SOUP – broccoli soup
Stav Kogan

BROCCOLI SOUP

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 2 tbsp grass-fed butter
  • 1 small onion, diced
  • 2 garlic cloves, minced
  • 3 to 4 cups chicken broth
  • 1 large head broccoli (and most of the stem), cut into florets
  • 1 (13.5-ounce) can full-fat coconut milk

Method
 

  1. In a large saucepan over medium heat, melt the butter.
  2. Sauté the onion until slightly translucent, about 5 minutes.
  3. Add the garlic, and stir, cooking for an additional 2 to 3 minutes.
  4. Pour the chicken broth into the pan, and bring to a boil.
  5. Add the broccoli, and stir.
  6. Reduce the heat to a simmer, and cook for 10 to 15 minutes, or until the broccoli has softened.
  7. Add the coconut milk, season with salt and pepper, and either transfer to a blender or use an immersion blender to blend the soup until it is smooth.
  8. Serve hot.

Tried this recipe?

Let us know how it was!