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BBQ-STUFFED SWEET POTATOES – bbq-stuffed sweet potatoes
Stav Kogan

BBQ-STUFFED SWEET POTATOES

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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 4 sweet potatoes
  • 1 lb Pulled Pork BBQ (here)
  • 1 to 2 tablespoons thinly sliced red onion or scallions, for garnish
  • Poke each sweet potato 6 or 7 times with a fork. Place them on a baking sheet, and bake until tender, 45 minutes to 1 hour.

Method
 

  1. Preheat the oven to 400°F.
  2. Remove them from the oven, and slice a big wedge out of the top of each.
  3. Reserve the wedges for dipping into extra BBQ Sauce.
  4. Divide the Pulled Pork BBQ among the sweet potatoes by filling the gap left by the wedges you cut, and drizzle with BBQ Sauce.
  5. Serve garnished with red onion or scallions, with extra BBQ Sauce on the side.

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