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Bacon Wrapped Jalapeno Poppers – bacon wrapped jalapeno poppers
Stav Kogan

Bacon Wrapped Jalapeno Poppers

Servings: 4 servings
Calories: 155

Ingredients
  

  • 16 fresh jalapenos
  • 16 strips of bacon
  • ¼ cup of cheddar cheese (shredded)
  • 4 oz of cream cheese
  • 1 tsp of salt
  • 1 tsp of paprika

Method
 

  1. Preheat oven to 350 F.
  2. Cut the jalapenos in half, lengthwise.
  3. Remove the stems, seeds, and inner membrane.
  4. Mix cream cheese and cheddar cheese together in a bowl.
  5. Fill each jalapeno half with the cheese mix.
  6. Slice each bacon strip in half.
  7. Wrap each stuffed jalapeno half with a half strip of bacon.
  8. Place them on a baking dish.
  9. Bake for 20 to 25 minutes.
  10. Sprinkle salt and paprika to taste.

Nutrition

Calories: 155kcalCarbohydrates: 2gProtein: 7gFat: 13g

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