Ingredients
Method
- Coat the IP with cooking spray and cook the turkey on SAUTE until browned.
- Stir in the remaining ingredients.
- Close the lid and choose the MANUAL cooking mode.
- Cook on HIGH for 25 minutes.
- Let the pressure drop on its own.
- Serve the turkey with veggies and drizzle everything with the cooking liquid.
- Enjoy! Per Serving (Calories 250| Total Fats 18g | Net Carbs 4g | Protein 31g |Fiber: 0g)
