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–+ servings
1 lb boneless chicken breast, cubed – paleo recipe
Stav Kogan

1 lb boneless chicken breast, cubed

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Servings: 2 servings
Ingredients Method

Ingredients
  

  • 1/4 cup Paleo Mayo
  • 1 Portobello mushroom, chopped
  • 1/2 cup onion, chopped
  • 1 yellow bell pepper, chopped
  • 1/2 tsp dried minced garlic
  • 1/2 tsp coarse ground sea salt

Method
 

  1. Bring to a boil, reduce heat to medium and simmer until chicken is cooked throughout (~20-30 minutes).
  2. Keep an eye on the chicken as it comes to a boil. You may need to skim the foam off the top and reduce the heat sooner than expected.
  3. Drain the chicken and add to a large bowl along with all remaining ingredients.
  4. Stir to combine.
  5. Transfer salad to a bowl and serve. If you prepare this chicken salad ahead of time, transfer it to the fridge and the flavors will get better the longer it sits (several hours or even days, not weeks).

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